NORITA: White Miso Soy Bean Paste, 14.1 oz
Use as is to stir into soups, stir-fry, or ramen dishes. Whisk it into a salad dressing made with water, rice vinegar, mirin, mayo, olive oil, or broth. Use as a marinade when broiling, grilling, or barbecuing. Blend into mashed potatoes and add to any sauces for dipping or other purposes, the options are endless.