MORTON & BASSETT: Italian Parsley, 0.4 oz

$8.88

A chef's favorite because of its deep color and pronounced taste. To add flavor and eye appeal, use in sauces, salads, soups, dressings, fish, poultry or vegetables. Try a teaspoon or two in meatloaf and pasta dishes. Sprinkle on buttered potatoes, omelets and appetizers.