Food Products

You’ll find a pinch of brown sugar, salt, garlic, and just enough chili pepper to wake your taste buds from their slumber on these crispy tortilla ...

You’ll find a pinch of brown sugar, salt, garlic, and just enough chili pepper to wake your taste buds from their slumber on these crispy tortilla ...

All of our Himalayan Salt Pink Salt is food grade, all-natural, organic compliant, and Kosher certified. Lactose Free Grass Fed Halal FodMap Friendly

Just good nutrition - and that rich dark chocolate with roasted sunflower - to seed a more ‘anything is possible’ kinda day.

A smooth spread made from roasted pumpkin seeds with a touch of sweetness, a pinch of salt, and a subtly fruity finish. Experiment in everything fr...

Just good nutrition - and that subtly sweet roasted pepita - to seed a more ‘go out and get it’ kinda day.

Just good nutrition - and that subtly sweet roasted watermelon seed to sprout a more ‘in with the new’ kinda day.

Just good nutrition - and that subtly sweet roasted watermelon seed to sprout a more ‘in with the new’ kinda day.

Just good nutrition - and that spiced vanilla with roasted sunflower - to seed a more ‘deliciously dreamy’ kinda day.

Use this seasoning sauce to bake, grill or broil the perfect Jamaican Jerk Chicken. This authentic seasoning sauce combines a fragrant blend of tra...

Enjoy the long-lasting freshness of our Traditional French Formula Aluminum-Free Deodorant. Long Lasting No SLS, Aluminum, Phthalates or Parabens ...

Traditional French Milled and made with Vegetable Oils, Shea Butter and Argan Oil.   Traditional French Milled For Hand & Body Made with Veget...

Make real Pad Thai in no time! The rice noodles and Pad Thai sauce are all right here. Just cook in the microwave and serve.

These thin, gluten-free noodles are made from our aromatic Jasmine Rice. Put them in your favorite Asian soups for added authenticity.

Back in 1981, the amazing Marcella Hazan shared with me her secrets to making the perfect pasta. Since then, al dente pasta has become famous for i...

We have taken Chickpea Pasta to the next level by adding turmeric, considered to be one of the most effective nutritional supplements in existence ...

Yes, we make our pasta in Whitmore Lake, Michigan but sell in all the States, Canada, Mexico and the Caribbean Islands. This is our bilingual label...

Garlic lovers of the world, unite! This pasta is for you. Actually, the garlic is not at all overbearing in this delicious pasta which has nearly u...

With nothing to hide and everything to show, these Plant Based Pastas are not only high protein, gluten-free, certified organic and GMO-free, their...

For those recipes (and those days!) when you simply can't get enough noodle, this Golden Egg Pappardelle will definitely do the trick. Cooks in jus...

High in protein (15g) and fiber (8g). A favorite among the Weight Watchers community.  Diabetics report no spike in sugars.   

Artisanal pasta, rolled, cut and shaped. Trend-setting flavor. Fresh, cage-free eggs. Cooks in 5 minutes. Kosher, vegetarian and GMO-free.

With nothing to hide and everything to show, these Plant Based Pastas are not only high protein, gluten-free, certified organic and GMO-free, their...

Sure hope you enjoy eating this pasta as much as we enjoy making it for you.

Alaffia’s Shea Butter & Coconut Oil is sustainably grown and produced in West Africa with fair trade and unrefined shea butter and ethically so...

Kid’s pasta made with organic wheat semolina and crafted into dinosaur and other pre-historic animal shapes.  Munch on delicious pasta with a Juras...

Kids love pasta. Fun filled shapes like dinosaurs, crocodiles, elephants, hens or horses will make up one of your little one’s favourite dishes now...

Butter up with this smoothing, sumptuous, moisturizing treat. Cocoa butter, mother nature’s big kahuna of conditioning nourishment, is blended with...

You’ll have no trouble hopping out of bed with this tropical treasure waiting in the shower. Packed with pure botanical emollients, our replenishin...

Just in case it wasn't clear how serious we are about what we do, we were created by a Culinary Institute of America-trained chef who made it her m...

Gluten-free, Wheat-free, Rice-free, Soy-Free, Corn-free, Trans Fat-free, Low Sodium, Kosher, Non-GMO ingredients

Just in case it wasn't clear how serious we are about what we do, we were created by a Culinary Institute of America-trained chef who made it her m...

Amaretti Cookies are a light and crunchy treat whose origins date back to the early 18th century. Folklore has it that a bishop happened upon a new...

Authenticity is all in the details. At Alessi we believe in the power of all-natural ingredients, and rich flavors that aren't complicated by fille...

This is no glaze. Our reductions are made to enhance the flavors of your food, rather than mask over the entire dish and dominate the plate. Our re...

The art of producing Balsamic Vinegar has remained unchanged for hundreds of years. The boiled down musts of the grapes is aged in barrels of varyi...

If you have ever been fortunate enough to sample a high quality balsamic vinegar, you know of its complex, sweet yet tangy flavor and its intriguin...

Authenticity is all in the details. At Alessi we believe in the power of all-natural ingredients, and rich flavors that aren't complicated by fille...

Savoiardi, commonly known as "Lady Fingers", are delightful and delicately light cookies from Italy that have been enjoyed by Italians for generati...

Farro, known as the "Mother of all wheat" was so important to the Roman legion that it was sometimes used as currency. This ancient Mediterranean g...

Farro, known as the "Mother of all wheat" was so important to the Roman legion that it was sometimes used as currency. This ancient Mediterranean g...

The origins of breadsticks date back to 1679 when a baker named Brunero Antonio, from Turin, Italy, was faced with the task of developing a bread s...

The origins of breadsticks date back to 1679 when a baker named Brunero Antonio, from Turin, Italy, was faced with the task of developing a bread s...

The origins of breadsticks date back to 1679 when a baker named Brunero Antonio, from Turin, Italy, was faced with the task of developing a bread s...

All natural Alessi Marinara Pasta Sauce tastes homemade because it's made just like the Alessi family makes it at home. Fresh garlic and onion are ...

Many are familiar with tart, tangy capers and the gastronomic chic they provide to a variety of foods. However, most people don't know what they ac...

Alessi Organic Pasta is made with wheat grown in the heartland of Italy where the fields are nurtured and highly valued. The perfect conditions of ...

Alessi Organic Pasta is made with wheat grown in the heartland of Italy where the fields are nurtured and highly valued. The perfect conditions of ...